{"id":758,"date":"2019-09-10T11:16:41","date_gmt":"2019-09-10T09:16:41","guid":{"rendered":"https:\/\/www.kvalitasedlcany.cz\/?page_id=758"},"modified":"2020-08-31T10:05:09","modified_gmt":"2020-08-31T08:05:09","slug":"externi-manazer-kvality","status":"publish","type":"page","link":"https:\/\/www.kvalitasedlcany.cz\/?page_id=758","title":{"rendered":"Extern\u00ed mana\u017eer kvality"},"content":{"rendered":"\n<p>= co v\u0161e v r\u00e1mci t\u00e9to slu\u017eby z\u00edsk\u00e1te?<\/p>\n\n\n\n<ul><li>poradenstv\u00ed v r\u00e1mci hygieny a bezpe\u010dnosti potravin<\/li><li>poradenstv\u00ed v oblasti GMP, GHP &#8211; spr\u00e1vn\u00e9 v\u00fdrobn\u00ed a hygienick\u00e9 praxe<\/li><li>kontrolu hygienick\u00e9ho stavu provozu\/obchodu<\/li><li>\u0161kolen\u00ed zam\u011bstnanc\u016f z hygienick\u00e9ho minima, p\u0159\u00edpadn\u011b roz\u0161\u00ed\u0159en\u00e9 o bezpe\u010dnost potravin, HACCP, spr\u00e1vnou v\u00fdrobn\u00ed a hygienickou praxi..<\/li><li>tvorbu a spr\u00e1vu syst\u00e9mu HACCP<\/li><li>veden\u00ed a revize syst\u00e9mov\u00e9 dokumentace <\/li><li>podpora p\u0159i komunikaci s dozorov\u00fdmi org\u00e1ny<\/li><li>prov\u00e1d\u011bn\u00ed intern\u00edch audit\u016f<\/li><li>podpora p\u0159i auditech 3.stranou (certifikace, dozorov\u00e9, z\u00e1kaznick\u00e9 audity)<\/li><li>zpracov\u00e1n\u00ed a veden\u00ed metrologick\u00e9 dokumentace<\/li><li>on-line konzultace &#8211; telefon, e-mail, WhatsApp<\/li><li>1 pravideln\u00e1 n\u00e1v\u0161t\u011bva m\u011bs\u00ed\u010dn\u011b (dal\u0161\u00ed dle individu\u00e1ln\u00edch pot\u0159eb a dal\u0161\u00ed dohody)<\/li><\/ul>\n\n\n\n<p>V\u00fdhody extern\u00ed spolupr\u00e1ce:<\/p>\n\n\n\n<ol><li>p\u0159enos rutinn\u00edch a \u010dasto nepopul\u00e1rn\u00edch \u010dinnost\u00ed na extern\u00edho dodavatele (dokumentace)<\/li><li>mo\u017enost zam\u011b\u0159it se pouze na svoji hlavn\u00ed \u010dinnost, tedy v\u00fdrobu\/prodej<\/li><li>\u00faspora provozn\u00edch n\u00e1klad\u016f<\/li><li>extern\u00ed osoba netrp\u00ed &#8220;provozn\u00ed slepotou&#8221;<\/li><li>extern\u00ed mana\u017eer kvality m\u00e1 zku\u0161enosti i od jin\u00fdch z\u00e1kazn\u00edk\u016f<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>= co v\u0161e v r\u00e1mci t\u00e9to slu\u017eby z\u00edsk\u00e1te? poradenstv\u00ed v r\u00e1mci hygieny a bezpe\u010dnosti potravin poradenstv\u00ed v oblasti GMP, GHP &#8211; spr\u00e1vn\u00e9 v\u00fdrobn\u00ed a hygienick\u00e9 praxe kontrolu hygienick\u00e9ho stavu provozu\/obchodu \u0161kolen\u00ed zam\u011bstnanc\u016f z hygienick\u00e9ho minima, p\u0159\u00edpadn\u011b roz\u0161\u00ed\u0159en\u00e9 o bezpe\u010dnost potravin,<\/p>\n","protected":false},"author":1,"featured_media":72,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=\/wp\/v2\/pages\/758"}],"collection":[{"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=758"}],"version-history":[{"count":6,"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=\/wp\/v2\/pages\/758\/revisions"}],"predecessor-version":[{"id":855,"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=\/wp\/v2\/pages\/758\/revisions\/855"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=\/wp\/v2\/media\/72"}],"wp:attachment":[{"href":"https:\/\/www.kvalitasedlcany.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=758"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}